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Nasi Goreng
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Malaysian style fried rice with anchovies and green beans.
Being a mostly island community, the Malaysians have abundant to a wide range of different seafood including anchovies which is a popular snack amongst many of the natives. So far all three regions have utilized the style of frying rice which is supposedly an influence that is credited to the Chinese.
Being a mostly island community, the Malaysians have abundant to a wide range of different seafood including anchovies which is a popular snack amongst many of the natives. So far all three regions have utilized the style of frying rice which is supposedly an influence that is credited to the Chinese.